Bacon & Egg Sandwich
February is National Hot Breakfast Month and we’re kicking it off with some sizzling recipes featuring our favorite delicious breakfast duo! Bacon and eggs are the perfect pair! Keep it simple with a Bacon & Egg Sandwich to start your day!
For a quick and simple bacon and egg combo, try this Bacon & Egg Sandwich! Easy to make and grab on the go, but hearty enough to fill you up and jump start your morning! Nothing complicated here!
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Bacon and Egg Sandwich
Ingredients
- 2 slices Wellshire Black Forest Bacon
- 2 eggs beaten
- 1 slice Swiss cheese
- 1 English muffin
Instructions
- Cook bacon as you like.
- Pour beaten eggs into a medium sized pan (spray pan to prevent sticking). Cook over medium heat until set. Place a slice of cheese over the cooked eggs so that it melts.
- Toast the English muffin.
- Assemble your sandwich by adding bacon and cheese covered eggs to the English muffin. Enjoy hot!
Have you tried this recipe at home? Be sure to share a picture and tag us on Instagram @wellshire! We’d love to hear from you!