Bacon and Egg Sandwich

February is National Hot Breakfast Month and we’re kicking it off with some sizzling recipes featuring our favorite delicious breakfast duo! Bacon and eggs are the perfect pair!

For a quick and simple bacon and egg combo, try this Bacon and Egg Sandwich! Easy to make and grab on the go, but hearty enough to fill you up and jump start your morning! Nothing complicated here!

Print Recipe
Bacon and Egg Sandwich
Prep Time 10 minutes
Servings
Ingredients
Prep Time 10 minutes
Servings
Ingredients
Instructions
  1. Cook bacon as you like.
  2. Pour beaten eggs into a medium sized pan (spray pan to prevent sticking). Cook over medium heat until set. Place a slice of cheese over the cooked eggs so that it melts.
  3. Toast the English muffin.
  4. Assemble your sandwich by adding bacon and cheese covered eggs to the English muffin. Enjoy hot!

Close

Your browser is out-of-date!

Update your browser to view this website correctly.

Get More Information